Domaine la Dona Tigana Rosé

Millesime : 2010
Terroir : marlstone- limestone / marlstone-sandstone
Cepage : Cinsault 50%, Grenache 50%
Garde : Whites and Rosés should be drunk when young, between 2 and 3 years maximum.
Degustation : Should also be served between 10 and 12°C. The colour is a pale, frank rosé, the nose reveals fresh fruit (peaches, mangos, strawberries). The wine is smooth and elegant in the mouth.
Recommended side-dish : Carpaccio of salted tomatoes and aubergine compote spiced up with coriander.

Recette appropriée :

CARPACCIO OF TOMATOES IN SEA SALT AND STEWED EGGPLANTS IN CORIANDER

< Previous page | Add to basket